No Fuss Entertaining £165

Length: Full day

Suitable for: Those who love cooking for others.

Chef: Pam Billington

Staying in is the new ‘going out’!

We all love to entertain whether that is to spoil our friends, impress the in-laws or have a romantic dinner with a loved one. It’s great, too to want to create something you have seen on the TV to impress your guests, but it can be very stressful cooking a 3 course meal if you have never done it before. Pam will give you a step by step instructions on how to achieve success with a tasty 3-course menu in a session that will give you confidence to produce a mouth-watering meal at home and still allow you to play host!

Schedule:
9.45am       Arrival
10.00am     Course start
3.00pm       A sociable lunch with the dishes you have produced (with a glass or two of wine!)
4.30pm       Course ends

A Selection of Sample Dishes prepared:
Hot Smoked Salmon and Haddock Fishcake
Homemade Tartar Sauce
One Pot Lemon and Herb Lamb
Tiramisu

In addition, there will be demonstrations on how to prepare a mousse, make French toast, knife skills and frying.

Make a long weekend of it or stay the night and take advantage of our Specially Reduced Rates available exclusively for students of Cheshire Cooks.

Course availability

 

9/11/11
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19/1/12
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8/2/12
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23/2/12
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7/3/12
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22/3/12
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29/3/12
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Call 01244 325025

Or order a gift voucher

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Cheshire Cooks Cookery School, Lakeside Barn, Millpool House, Tarporley, England, CW6 9BH Tel: +44 (0)1829 760 902